The best Kebabs( patties)
The Best Kebab Patties The kebab (means )patties are made with simple ingredients you probably already have at home! Kebabs are ground meat patties that are typically flavoured with onions, basic spices, breadcrumbs, and egg. I have already shared a kebab recipe before, but these are a little different. You can make them with beef, lamb, or chicken. These kebabs taste fantastic! Sometimes I use this same mixture to make seekh kebabs as well. You can shallow-fry them in a pan, cook them in an air fryer, grill them, or bake them in the oven. Today, I am making them in the oven. Ingredients 1 lb ground meat ¼ tsp fennel seeds 1 onion, finely chopped 1 tbsp coriander powder 1 tsp cumin powder ¼ tsp cayenne pepper ½ tsp paprika 1 tsp ginger powder 1 tbsp garlic paste or garlic powder 2 tbsp gram flour (chickpea flour) 1 egg 1 tsp salt Fresh coriander (cilantro), chopped 1 tbsp tomato purée Method In a large bowl, combine the ground meat, onion, spices, gram flour, tomat...