Orzo soup with chicken “kofta” (meatballs)
Orzo pasta soup Orzo is a pasta that is shaped just like rice. Today I am going to share Orzo pasta soup recipe with you. I made this soup the first time and everyone liked it. It is an ideal, quick and delicious side dish, especially in winter! What, I like about this soup is that it’s easy to swap it with any other soup, you can give it the flavours that you want! Everyone loves the creamy part of this soup and this creamy texture comes from yogurt. To make this magical soup we need some ingredients because to make this soup more flavorful I made chicken “kofta” (meatballs). To make vegetarian you can use baked tofu or paneer instead of meatballs. You don't need to make it complicated. Instead, make it simple and easy by using ingredients that are available at home! Let's make orzo soup with chicken “kofa” Ingredients: For kofta One lb- ground meat Half tsp- salt Half tsp- ginger powder Half tsp- garlic powder One tsp- paprika powder Half tsp- coriander powder Two tbsp- -gr