Arugula soup or sauce with yogurt
Arugula soup or sauce with yogurt Arugula is used in salad, top of pizza or for nutrition in sandwiches etc. Its taste spicy, and bitter, but it is very beneficial for health. It has vitamin K which is good for our bones, This green is high in fibre and phytochemicals. If someone is taking medication, they should ask a professional healthcare before adjusting how much vitamin K they can consume. Arugula is my daughter's and my husband‘s favourite in salad! But today, I want to introduce my favourite way to eat Arugula! Maybe, many people know this recipe too! This is my grandmother‘s recipe!! I remember, when I was young, it was our whole family’s favourite dish,she used to make it almost every weekend when it was Arugula’s season. It is very simple, tasty and you can make it within 20 minutes! Let's make this soup together! Ingredients for soup: 200g- Fresh arugula leaves One cup water One tomato chopped or pureed One onion chopped One tsp- garlic p...